Hand-battered pickle chips fried golden and crispy, served with our signature dipping sauce.
Oxtail Egg Rolls
$20.00
Tender slow-smoked oxtail, seasoned cabbage, and onions hand-rolled and fried to crispy perfection.
Chicken & Cheese Quesadilla
$14.00
Seasoned chicken and melted cheese folded inside a grilled flour tortilla, served with pico de gallo and sautéed peppers.
Steak & Cheese Quesadilla
$16.00
Tender seasoned steak and melted cheese folded inside a grilled flour tortilla, served with pico de gallo and sautéed peppers.
Beef Sliders & Fries (3)
$16.00
Three savory beef sliders served with crispy fries and our signature Jamaican ranch.
The Chemistry Cho Cho
$20.00
Two golden, crispy empanada pockets stuffed with savory seasoned beef and succulent shrimp, served with our signature dipping sauce. A little surf. A little turf. A whole lot of Chemistry
House Specials
Loaded Chemistry Spuds
$15.00
Crispy potato twists piled high with warm beer cheese, smoked bacon, fresh chives, and cool sour cream. Add chicken, shrimp, steak for $5 each
Catfish & Spaghetti
$20.99
Crispy Southern-style catfish served over our signature seasoned spaghetti.
Chicken & Waffle
$20.00
6 breaded wings, waffle, butter, syrup.
Cajun Sausage Pasta Bowl
$20.00
Beef sausage sautéed with sweet peppers in a creamy Cajun Alfredo sauce, served with garlic butter toast. Add Chicken $26, Chicken & Shrimp Combo $30
Lamb Chops (3)
$36.00
Grilled lamb chops served with your choice of two sides and garlic parmesan aioli.
*All wings are served with house fries or sauteed veggies
Seafood
Blackened Catfish Plate
$22.00
Seasoned blackened catfish filet served with crispy fries and your choice of one side. Enhancements: Add Shrimp (3) – $6 | Extra Catfish Filet – $8
Salmon Bites & Fries
$18.00
Crispy salmon bites served with seasoned fries and our house-made rémoulade.
Fried Shrimp (6)
$20.00
Crispy, jumbo breaded shrimp fried to perfection—served with seasoned fries, creamy coleslaw, and dipping sauce.
Fried Catfish (2)
$20.00
Two seasoned, golden-fried catfish strips served with seasoned fries, creamy coleslaw, and house sauce.
Flatbread Pizzas
Shrimp Scampi
$18.00
Sautéed shrimp with sweet peppers, spinach, and red onions, tossed in a rich Cajun Alfredo sauce and finished with melted mozzarella.
Meat Lovers
$16.00
Pepperoni, sausage, canadian bacon, seasoned beef.
Pepperoni
$14.00
Classic pepperoni with bold marinara on a crispy flatbread.
Cheese Pizza
$13.00
Crispy golden crust, house red sauce, melted mozzarella. A Classic, elevated.
Sausage Pizza
$14.00
House red sauce, mozzarella, seasoned Italian sausage, finished with herbs.
Beef Pizza
$14.00
House red sauce, mozzarella, seasoned ground beef, and blended cheese.
Veggie Pizza
$14.00
Red sauce, mozzarella, spinach, sautéed peppers, and onions.
Tacos
Street Tacos (3)
$13-$18
Choice of corn or flour 3-inch tortillas, topped with fresh onion, cilantro, and Cotija cheese. Served with your choice of red salsa or avocado salsa. Chicken $13 | Beef $18 | Shrimp $16
Salads
Caesar Salad
$10.00
Crisp romaine lettuce tossed in creamy Caesar dressing with shaved parmesan and crunchy croutons. Plain: $10 | With Chicken: $14 | With Grilled or Fried Shrimp: $15 | With Salmon Bites: $20
Side Caesar Salad
$7.00
House Salad
Full $10 | Half $7
Fresh spring mix served with your choice of Ranch or Caesar dressing. Add-Ons: Red onions • Tomatoes • Mixed cheese
Sides
Fries
$5.00
Cajun Mac & Cheese
$8.00
Mashed Potatoes
$8.00
Collard greens
$8.00
Sweet Potato Casserole
$8.00
Made with Tree Nuts for allergy
Brussels Sprouts w/ Peppers
$8.00
Elotes
$6.00
Warm corn topped with mayo, cotija cheese, and served with hot sauce.
Desserts
Cheesecake
$12.00
Creamy cheesecake topped with fresh strawberries and finished with strawberry and white chocolate drizzles.
Peach Cobbler Egg Rolls
$14.00
Crispy golden egg rolls filled with warm spiced peaches, rolled in cinnamon sugar, and served with a side of vanilla glaze—Southern comfort wrapped and ready to dip. Served with Ice Cream.
Whiskey Cake
$13.00
A warm, decadent whiskey-infused cake draped in rich dulce de leche toffee glaze and crowned with toasted pecans. Bold, buttery, and perfectly indulgent.
